Viapot Stuffed (Dolma) Press Stone 24x2 cm
Cook dolma the authentic way with traditional craftsmanship. The Viapot Stuffed (Dolma) Press Stone is a handcrafted natural clay cooking tool designed to keep stuffed vegetables and grape leaves pressed and evenly cooked. A must-have accessory for preparing authentic Middle Eastern and Mediterranean dishes.
Key Features & Benefits:
- Made from 100% natural, unglazed terracotta clay
- Ensures even cooking and prevents stuffed vegetables from floating
- Retains and distributes heat gently for rich, authentic flavor
- Traditional Anatolian design for perfect dolma preparation
- Durable, eco-friendly, and easy to clean
Detailed Description:
The Viapot Dolma Press Stone is designed for home cooks who value authentic taste and traditional cooking methods. Placed on top of dolma or stuffed vegetables during boiling or simmering, it keeps them submerged for even, consistent cooking. Made from full natural, non-glazed terracotta, it enhances flavor and moisture retention, preserving the heritage of Anatolian kitchen art.
Specifications:
- Brand: Viapot
- Product: Stuffed (Dolma) Press Stone
- Material: 100% Natural Terracotta (Non-Glazed)
- Size: 24 × 2 cm
- Weight: 1.16 kg
- Pieces: 1 pc
Perfect your traditional recipes with the Viapot Dolma Press Stone – available now at Almuftah Center.